Let’s Get Physical

I haven’t written many blog posts for the last few months of the end of ’09. Mostly because I’ve been traveling and visiting with with family and friends I haven’t seen in over 6 months. When I travel my primary way to interact with people is in-person. I check email, social sites and twitter less frequently as I fill my time with meeting people for personal or business reasons. I’ve become aware in both my work and personal life, one of the few problems I have with so much reliance on [social] technologies is it separates people from the in-person nature of relationships.

We write an email, chat and even phone in a call to catch up but I and many psychologists agree that this can never equal the chemical, emotional and physical bonds created when people are engaged at a close proximity or in-personal relationship.

There are five human senses (hearing, sight, touch, smell and taste) and of those, social technologies only cover one, if you count reading someone’s thoughts put down in text some kind of hybrid of sight and sound. Of course video conferencing will bridge some of the sensory intake, but you can’t shake someone’s hand to get a sense of their confidence, smell their sweat if they might be nervous or… well I don’t recommend trying to taste your business partners and friend but there are reasons you may want to taste someone.

The integration of all these senses along with a mysterious 6th, intuition (which can be just as important in nurturing relationships with people), have the ability to create robust profiles of in-person interactions that singular communication via text, web and even video chat can’t substantiate.

Realistically, social networks and internet content services like Twitter are hear to stay (interesting article by David Carr NY Times on reasons why Twitter is hear for good) but we should all keep in mind that these services are still tools to be used to improve information exchange, facilitate personal or business relationships and transactions. However, eventually we’ll all have to step outside the house/apt and have a few pints with friends, catch up with the family over dinner or engage with your mate for some…. carnal knowledge.

Here’s to getting out in public more in 2010.

photo365_2010_003
Shot at one of many street fairs in New York – most likely between the sock guy and the grilled corn

Yelloman – Physical
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Frank Bruni leaves a void at the Times

food criticPrior to moving to New York 5 years ago, I didn’t read the Times regularly, and when I did, it was usually the Business or the Market sections; I never subscribed to it. Really I still don’t but my neighbor had a subscription that he over paid a year for and has never changed the delivery address after moving, so I’m fortunate to have a free subscription by proxy.

I’ve always been a “foodie” but haven’t had the “disposable” income to explore great restaurants until that move to New York. I use “disposable” lightly because I could have very well cooked at home more and become more financially liquid, however, this isNew York, one of the greatest dining cities in the world; there’s no way I’m going to pass up eating quality, unique and worldly food.

I have 5 years personal in restaurant experience as either a waiter or a chef, and local eating experiences at Bay Area, Central Coast or Santa Monica joints. I never really read restaurant reviews or reviewed my own (Yelp) until my move to NY. I was then introduced to the world of restaurant reviews with my subscription to Time Out NY and then expanded it to include reviews from Frank Bruni, eater.com, Gael Greene, and of course person-to-person reviews on Yelp.

This week Frank Bruni will be leaving the Times and has added a few parting thoughts comparing his favorites in and around New York. He notes some of my favorite restaurants in NY, including the Spotted Pig, Momofuku Ssam Bar, Prune, Minetta Tavern, Locanda Verde, Five Points, DBGB, Public, and PDT, and he’s given me a few more suggestions now for my next restaurant exploration. Give his last column a read.

I’ve become bridge and tunnel

It didn’t happen immediately. It was a slow progression, matched by the progressive elimination of homeless and petty crime in Manhattan. The change over has happened for many in this city as they’ve seen their once epicenter of art, culture, music and independence get washed out by middle American industry, commerce and tourism. The focus has moved away from the artistic scenes in Manhattan as activities that are palatable to tourists have moved in.

With that move, Brooklyn has become the new go to center for quality shows, music, art, urban fashion, and even cost appropriate food. Specific for this discussion, however, is the music scene and the movement of quality electronic, reggae, punk and hip hop artist shows to BK. I’m now a commuter over the bridges or in the tunnels when I want to hear A-Trak, Pharoahe Monch or Against Me! play in New York as they head to Queens or Brooklyn as venues in Manhattan continue to close or cater only to mainstream artists.

The latest quality party I’ve been too is Sunday’s Best is now getting such wide attention that the NY Times put out a story on it. Here’s the article and reproduced here…

LAST Sunday, under a slowly revolving disco ball, a dance floor in Brooklyn was jumping. The German D.J. Losoul spun techno and house, and the crowd — many in it wearing sunglasses — moved, two-stepping and twirling with arms raised. Toward the end of the party, when he let a single beat crescendo for several minutes before abruptly cutting it off, the crowd cheered — and then booed. The fun was nearly over, and it was barely 9 p.m.

Clubgoers at Saturday’s Warm Up event at the P.S. 1 Contemporary Art Center, which featured the Detroit D.J. Daniel Bell.

The scene could have been at any sweaty club, with velvet ropes and pricey drinks, but instead it was somewhere much more low key: outdoors, on the banks of the Gowanus Canal, in the daytime. The club was Bklyn Yard, a bit of patchy grass with a few dance platforms that has become a destination for electronica fans on weekend afternoons. (The sunglasses were not just for effect.)

On Sunday hundreds of people gathered for a lazy good time, hanging out by the water, on picnic benches and folding chairs, in a landscape that is at once bucolic and industrial.

As the afternoon sun faded, Christmas lights strung through the treetops flared on, giving the increasingly packed dance floor a cozy glow. Not long after the moon rose over the rooftops, the water towers and the disco ball, it was time to go home.

Aficionados of dance music are used to waiting until the wee hours to catch top-of-the-line talent. But especially in summer an array of early parties, some outdoors, offer a respite from late nights and expensive clubs, allowing people with day jobs the opportunity to hear the latest in experimental beats and still be at the office on time in the morning.

“I go to the clubs, but not very often; it’s hard to fit it in for a working person like myself,” said Matthijs Koopmans, 52, an educational consultant from the Bronx and a fan of D.J.’s like Sasha and Digweed and Danny Tenaglia. Instead Mr. Koopmans frequents another long-running afternoon party, the Warm Up series at P.S. 1 Contemporary Art Center in Queens. He was there on opening weekend last Saturday to hear the Detroit D.J. Daniel Bell.

“I’ve never seen him before, but I was very excited because his albums are great,” Mr. Koopmans said, bopping his gray head, earplugs firmly in place, amid a sea of exceptionally dressed younger people. “I want to stay in touch with this kind of music. I think it’s worth the effort.”

Along with P.S. 1 and Bklyn Yard, whose parties both end at 9 p.m., the Water Taxi Beaches regularly host daytime dancing with a view, and smaller spaces in Brooklyn and Manhattan do after-work events indoors.

The line-ups at these early affairs, sometimes called tea parties, include established D.J.’s from Europe, Canada and techno hubs like Detroit who normally play to thousands at megaclubs. The glam Été d’Amour party, which is free and starts at brunch time on Sundays on the Hotel on Rivington’s penthouse, has featured Dimitri From Paris and Alex From Tokyo. (The stellar view is the Lower East Side, from the terrace.)

Alex From Tokyo is also scheduled to play next week at a new monthly party, Treehouse, at Frank’s Lounge in Fort Greene, Brooklyn, a scruffy setting meant to counteract the scale and attitude at regular club events. Instead of being “surrounded by a gazillion people who don’t actually dance so much as look for ‘companionship’ and get wasted to the hugest beats around,” the idea was something more like a house party for serious technoheads, Piotr Orlov, a D.J. who started Treehouse with two 30-something friends, wrote in an e-mail message.

The intimacy and the chance to perform for an ultra-devoted fan base help attract headliners like the British D.J. Kieran Hebden, he added, even at the un-witching hour of 9 p.m.

The lower stakes at the day parties — where cover charges are typically far less than the cost of a single drink at a megaclub — also offer the chance to hear new talent. This weekend the Sunday Best party at Bklyn Yard will feature Kyle Hall, a 17-year-old house music phenom from Detroit who counts that city’s best underground D.J.’s as his mentors. (The promoters of the party got permission from Mr. Hall’s father to book him.)

Of course part of the appeal of many of the daytime parties is that they are G-rated. “People can bring their babies and their dogs,” said Justin Carter, a D.J. and promoter who is a host of Sunday Best. Since its start last year it has doubled in popularity, attracting an average of 600 people weekly.

Snacks sweeten the deal at day parties: burgers and the like at P.S. 1 and Water Taxi; a cosmopolitan brunch at Été d’Amour; a gourmet hot dog stand and a taco vendor from the Red Hook ball fields at Bklyn Yard. Kiss & Tell, a monthly party at Rose Live Music in Williamsburg, Brooklyn, does $5 vegetarian pasta dinners and theme nights: Warhol Factory, Revenge of the Nerds and, up next, polka dots.

For after-work parties food is as much the focus as music. Last summer Greg and Darin Bresnitz, 27, twin brothers who are D.J.’s under the name Finger on the Pulse, started a monthly barbecue pairing name chefs and musicians on the patio at Hope Lounge in Williamsburg.

Entry is free; $5 buys a plate of food. Menus have included tacos from the celebrated food truck Calexico and pulled pork from Egg, a beloved local restaurant; indie stalwarts like Tim Harrington of Les Savy Fav have played D.J. (At the next BBQ, on July 29, the chef Sam Mason mans the grill, and the Harlem Shakes, a Brooklyn band, are on the decks.) The mood is chill hipster hangout.

“I would love to say that these are totally wild orgiastic events,” Greg Bresnitz said, “but they’re not. People come in groups and eat a meal together and catch up.” The soundtrack and the low price make it more than a regular night out.

But for most electronica fans the music and the dance floor are all that’s needed. With an early cut-off, daytime parties get people moving sooner, said Rob Jalil, 36, a graphic design firm director and D.J. who came to Sunday Best. “It’s quite a condensed experience,” he said.

New York actually has a long tradition of tea parties, said Derrick Odom, 42, a D.J. and music producer and veteran of the scenes at Body and Soul, Studio 54 and Danceteria.

Mr. Odom, who came to the P.S. 1 opening party in a Paradise Garage T-shirt, is hoping to start his own in Long Island City, Queens. “It doesn’t have to be dark to get people to dance,” he said. “I love to do daytime, go home at midnight and take a shower and be ready for work and be able to say I sweat it out — even though people look better at night.”

Pharaohe Monch – Desire
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